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CAULIFLOWER AND CUCUMBER SALAD

1 cup cooked cauliflower

½ shredded carrot

¼ cup peeled sliced cucumber

1 teaspoon ciboulette

½ tablespoon mustard

pinch of salt

vinegar or lemon juice.

 

Let cool cauliflower.

In a serving bowl put the cauliflower, add carrot, ciboulette and cucumber.

In a small bowl, combine the mustard, salt and lemon juice. Stir well and pour into salad.

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